Generated by Leslie Garcia of Corporate at 12:10:55 PM on 11/2/2020
|
|
SEAFOOD SHRIMP SUPRE
|
|
Weight: 2,664.86 grams
|
|
Recipe Main Ingredients (Sub-recipes not expanded)
|
|
| Item Name |
Quantity |
Measure |
| LEMONS RAW WITHOUT PEEL |
4.000 |
Ounces |
| LEMON PEEL RAW |
1.000 |
Ounces |
| gold's cocktail sauce |
8.000 |
Ounces |
| 41/50 PRAWNS COOKED |
64.000 |
Ounces |
| LETTUCE GRN LEAF RAW |
17.000 |
Ounces |
|
|
Total Recipe Nutrients (Including sub-recipes)
|
|
| Nutrients |
Per Serving |
| Basic Components |
| Calories (kcl) |
147.878 |
| Calories from Fat(kcl) |
22.216 |
| Calories from SatFat(kcl) |
0.629 |
| Protein (g) |
30.228 |
| Carbohydrates (g) |
6.724 |
| Dietary Fiber (g) |
0.927 |
| Soluble Fiber (g) |
0.000 |
| Insoluble Fiber (g) |
0.000 |
| Total Sugars (g) |
3.957 |
| Other Carbs (g) |
0.000 |
| Fat (g) |
2.468 |
| Saturated Fat (g) |
0.070 |
| Monounsaturated Fat (g) |
0.051 |
| Polyunsaturated Fat (g) |
0.121 |
| Trans Fat (g) |
0.000 |
| Cholesterol (mg) |
190.638 |
| Alcohol (g) |
0.000 |
| Sugar Alcohol (g) |
0.000 |
| Starch (g) |
1.840 |
| Vitamins |
| Vitamin A - IU (IU) |
3873.216 |
| Beta-Carotene (µg) |
2311.098 |
| Vitamin B1 - Thiamin (mg) |
0.097 |
| Vitamin B2 - Riboflavin (mg) |
0.167 |
| Vitamin B3 - Niacin (mg) |
2.920 |
| Vitamin B6 (mg) |
0.313 |
|
| Nutrients |
Per Serving |
| Vitamin B12 (µg) |
0.000 |
| Biotin (µg) |
0.000 |
| Vitamin C (mg) |
49.684 |
| Vitamin D - IU (IU) |
0.000 |
| Vitamin E - IU (IU) |
3.745 |
| Folate (µg) |
72.265 |
| Vitamin K (µg) |
60.192 |
| Pantothenic Acid (mg) |
0.272 |
| Minerals |
| Boron (mg) |
0.000 |
| Calcium (mg) |
189.174 |
| Chloride (mg) |
0.000 |
| Chromium (µg) |
0.000 |
| Copper (mg) |
0.824 |
| Fluoride (mg) |
0.000 |
| Iodine (µg) |
0.000 |
| Iron (mg) |
3.788 |
| Magnesium (mg) |
109.550 |
| Manganese (mg) |
0.601 |
| Molybdenum (µg) |
0.000 |
| Phosphorus (mg) |
395.732 |
| Potassium (mg) |
1437.016 |
| Selenium (µg) |
7.695 |
| Sodium (mg) |
514.821 |
| Zinc (mg) |
3.313 |
| Other Nutrients |
| Choline (mg) |
42.648 |
|
|
|
|
|
Produced by: My Vendor, Product ID: 55953
|
|
|
Finished Label Weight: 2664.86g (2665g)
|
|
| Nutrition Facts |
|
| Serving Size: SERVES 12-16 (198.45g) |
|
| Servings Per Container: 12 |
| Amount Per Serving |
| Calories 150 |
Calories from Fat 20 |
| |
% Daily Value* |
| Total Fat 2.5g |
4% |
| Saturated Fat 0g |
0% |
| Trans Fat 0g |
|
| Cholesterol 190mg |
64% |
| Sodium 510mg |
21% |
| Total Carbohydrate 7g |
2% |
| Dietary Fiber less than 1g |
4% |
| Sugars 4g |
| Protein 30g |
| Vitamin A 80% Vitamin C 80% |
| Calcium 20% Iron 20% |
| *Percent Daily Values are based on a 2,000 calorie diet. |
|
|
Ingredients: CRUSTACEANS SHRIMP UNTREATED CKD, GREEN LEAF LETTUCE
, VINEGAR, TOMATO PASTE, SUGAR, WATER, HORSERADISH, SALT, SPICES, ONION, GARLIC, GUAR GUM AND XANTHAN GUM.
, LEMONS RAW WITHOUT PEEL, LEMON WEDGE
|
|
*** End of Recipe ***
|